Southern Mills Sugar Cane Syrup ($7.00) is made by Steve Melton with sugar cane naturally grown on his farm! Great for pancakes, biscuits, baking, making baked beans and so much more. We suggest keeping your syrup in the refrigerator once you open it if you are not going to use it for awhile to prevent caramelization.
INGREDIENTS: Pure Sugar Cane
If you love sugar in the raw, you will love the rich caramel goodness of this natural syrup. Click HERE to watch a great video made by Florida Cracker Trading Kitchen featuring Steve and how he makes the cane syrup.
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